How I eat my Porcini: Recipes with wild Porcini mushrooms
It is with a great surprise that I am writing this post about mushrooms in the middle of the summer. Usually mushrooms, in Italy, comes out in fall mainly. They […]
Risotto with beans, Prawns bisque and fried heads
Segue in Italiano. A few days ago I was at my parents house when my sister brought over some prawns. She asked me to separate the heads from the body […]