Puttanesca sauce: The recipe and the anecdote
Segue in Italiano. Tomatoes are for sure at the base of the Italian cooking. I’ve to say that is more diffuse in the south rather than the north; For a […]
Segue in Italiano. Tomatoes are for sure at the base of the Italian cooking. I’ve to say that is more diffuse in the south rather than the north; For a […]
Segue in Italiano. Tomatoes are abundant at this time of the year and we will have them till September. They are never enough since the are the base for many […]
Segue in Italiano. I’ve always heard about this dish called “fake tripe” or the “tripe for the poor’ but never had the chance to eat it. Apparently is a dish […]
Segue in Italiano. Few weeks ago, during a boat “stroll” with Enrico, my nephew and Dario, a friend that i met in Bangkok. I spotted a mussels farm. Farming mussels should work […]
Segue in Italiano. Lately I’m eating loads of fresh tomatoes and raw food, not only because I’m on mission to loose some weight, also because they have anti-inflammatory properties. Coupled […]